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Enjoy Pan-fried sea trout at this weeks Supper Club

Pan-fried sea trout at this weeks Supper Club
Enjoy Chef’s main course of the week and a glass of wine selected by François, Head Sommelier for just £10 per person.
Join us in the brasserie for our Supper Club and enjoy an exquisite new dish every week created from fresh locally sourced ingredients with a matched glass of wine.

Supper Club Menu From 13th July 2014


Pan-fried sea trout with horseradish mash, char-grilled lettuce and pea purée

All served with a glass of Marius by M. Chapoutier.

This offer is available from Sunday to Thursday evenings from 6pm. Subject to availability. Reservation is required.

Book your table NOW by calling 01787 247477
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Wine Tasting Dinners

Wine Tasting Dinners

£69.00 per person

Experience an exquisite three-course dinner expertly matched with elegant wines to complement each course.


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Wine Tasting Dinners

Wine Tasting Dinners

£69.00 per person

Experience an exquisite three-course dinner expertly matched with elegant wines to complement each course.


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Late Hotel Deals

Last Minute Breaks

If you're looking for a last minute hotel break or getaway, you're in the right place. We offer a variety of added value packages and short breaks available. Please contact the hotel direct on 01787 247477
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Culinary Masterclasses

Culinary Masterclasses

with Head Chef Justin Kett

A fun way to improve your culinary skills at our cooking master classes, includes a two-course lunch and wine £35.95pp.
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